YIRI ARTS

黃姿瑜 HUANG TZU-YU

魔幻日常  MAGICAL EVERYDAY

展覽從來不是一個人就能夠完成的。

除了藝術工作者的身分外,近年我也成為畫廊行政,從畫圖的人變成叫別人畫圖的人。白天上班準時打卡顧展,接住藝術家與客戶四面八方的問題,像一個不斷被呼叫的節點,夜晚到工作室重回創作者身分,繼續打底、畫圖、調顏料或是發呆,時間的壓縮讓我變成一顆檸檬,反覆榨取後,還是要用力地擠出檸檬汁來。

「馬鈴薯」是我長期被呼喚的名字,這個稱呼帶著無害與遲鈍,馬鈴薯種在土裡,不需要被看見,但持續累積能量,馬鈴薯被存放、被運送、被加工,最後成為他人日常的一部分。某種程度上,我習慣了這樣的存在模式,在不同的工作與角色之間被調度,在勞動與創作之中被消耗,同時也不斷再生。這個名稱既像一種玩笑,同時也是逐漸貼近一種失重生活狀態的描述。

《馬鈴薯個展》裡面舉辦著馬鈴薯小姐的展覽,畫廊行政人員來了,布展團隊來了,運送作品的郭先生也來了,但馬鈴薯小姐還在路上。

An exhibition has never been something that one person can complete alone.


Besides being an artist, in recent years I’ve also been working at a gallery — changing from the person who draws pictures into the person who asks other people to draw pictures. During the day, I clock in at work on time and look after exhibitions, catching questions coming from artists and clients coming from every direction, like a node that is constantly being called upon. At night, I return to the studio and switch back into the role of creator: preparing surfaces, painting, mixing pigments, or simply zoning out. The compression of time has turned me into a lemon — repeatedly squeezed, yet still trying hard to force out more lemon juice.


“Potato” is a name people have called me for a long time. The name carries a sense of harmlessness and slowness. Potatoes grow underground. They do not need to be seen, but continue accumulating energy beneath the soil. Potatoes are stored, transported, processed, and eventually become part of other people’s daily lives. In some ways, I’ve become used to existing like this — being moved between different kinds of work and roles, being consumed by labor and creation at the same time, while also continuously regenerating myself. The title sounds a bit like a joke, but it is also gradually becoming a description of a kind of weightless way of living.

Inside The Potato Solo Exhibition, an exhibition by Ms. Potato is taking place. The gallery staff has arrived. The installation team has arrived. Mr. Guo, who delivers the artworks, has arrived too. But Ms. Potato herself is still on the way.